Ensuring Allergen Safety in Our Cheese Wedding Cakes

Created by Paula Whitworth, Modified on Tue, 23 May, 2023 at 12:44 PM by Paula Whitworth

At the Cheese Wedding Cake Shop, we understand the importance of catering to all guests, including those with allergies or dietary restrictions. That's why we take allergen handling and cross-contamination prevention very seriously. 


In this support article, we will outline our approach to handling allergens, the steps we take to maintain the integrity of allergen-free or reduced-allergen cheeses, and how we reassure our customers about the safety measures in place to protect against allergen exposure.


Our Approach to Handling Allergens and Preventing Cross-Contamination:


1. Product Knowledge: Our team members are well-trained and knowledgeable about the ingredients and allergen content of all our cheese wheels. This enables them to provide accurate information and recommendations to customers based on their specific dietary needs.


2. Storage: Allergen-free or reduced-allergen cheeses are stored separately from other cheeses to prevent cross-contamination. We use dedicated containers and utensils for these products.


3. Preparation: We have designated allergen-free workspaces and equipment for preparing and cutting allergen-free and reduced-allergen cheeses, ensuring no contact with other cheeses or allergen-containing products.


4. Packaging: All allergen-free or reduced-allergen cheeses are clearly labelled and packaged separately to avoid confusion and cross-contamination.


Maintaining the Integrity of Allergen-Free or Reduced-Allergen Cheeses:


1. Supplier Verification: We source our cheeses from reputable suppliers who adhere to strict allergen management practices and can provide the necessary documentation to confirm the allergen content of their products.


2. Quality Control: We regularly review our allergen handling procedures and conduct internal audits to ensure they are being followed correctly.


3. Staff Training: Our team members receive ongoing training in allergen management, including how to prepare and handle allergen-free and reduced-allergen cheeses safely.


Customer Reassurance:


We understand the concerns that customers may have about allergen exposure and cross-contamination. Our team is always available to discuss any concerns, provide information on the allergen content of our cheeses, and recommend suitable options for your cheese wedding cake. By following strict allergen handling procedures and maintaining open communication with our customers, we aim to create a safe and enjoyable experience for all.


In conclusion, at the Cheese Wedding Cake Shop, we take allergen handling and cross-contamination prevention very seriously to ensure that every customer can enjoy our delicious cheese wedding cakes without worry. Should you have any further questions or concerns, please don't hesitate to contact us or visit our support portal under the Product Inquiries > Allergen section.


Was this article helpful?

That’s Great!

Thank you for your feedback

Sorry! We couldn't be helpful

Thank you for your feedback

Let us know how can we improve this article!

Select at least one of the reasons

Feedback sent

We appreciate your effort and will try to fix the article